La Antigua Lactose-free Cured Cheese with Anise and Chia
19 June 2019
La Antigua Aged Cheese in Extra Virgin Olive Oil
19 June 2019
La Antigua Soft Cheese with Red Fruits
The characteristic acidic taste of red fruits, together with the taste of fresh sheep’s milk that we pasteurize to make this cheese, will surprise you. You will find, apart from the characteristic colour of this cheese, small pieces of strawberry, cherry and cranberry. With a maturation between 7 and 35 days and a completely natural rind. Suitable for pregnant women.
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